Liz Falk
Director and co-Founder, Common Good Farm
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Liz has worked to improve food security and strengthen the local food movement in Washington, DC since 2003. She has designed and facilitated classes for adults and at-risk youth using gardens and fresh foods as a source for learning and living healthy. Liz has a strong background in environmental studies and education and a master's degree in Natural Resources and Sustainable Development. She has worked on organic farms in Virginia, Australia, and Costa Rica and received a certification in permaculture design in 2006. When she's not at Common Good, Liz manages the Food Stamp and WIC programs for FRESHFARM Markets, runs with her dog in Rock Creek Park and teaches yoga.
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